16 September 1986
St. Louis, Missouri, United States
37 Years Old
Claire Saffitz, who was born on September 16, 1986, is a renowned American food writer, chef, and YouTube personality. Until the middle of 2020, Saffitz held the role of a contributing editor at "Bon Appétit" magazine and was actively involved in various series featured on the "Bon Appétit" YouTube channel.
Claire Saffitz, born on September 16, 1986, in St. Louis, Missouri, is a talented female chef and culinary personality. Her hometown is also St. Louis, and she hails from the state of Missouri in the United States. Claire is an American citizen and follows the Christian faith. She was born under the Virgo zodiac sign.
Claire is happily married to Harris Mayer-Selinger.
Claire Saffitz is known to have a passion for cooking, which she often shares with the world through her work in the culinary industry.
|Full Name||Claire Saffitz|
|Date of Birth||16 September 1986|
|Place of Birth||St. Louis, Missouri, United States|
|Birth City||St. Louis, Missouri, United States|
|Birth Country||United States|
In 2009, Claire obtained her bachelor's degree in economics from Harvard University. After completing her undergraduate studies, she pursued a culinary education at Ecole Gregoire Ferrandi in Paris, specializing in classic French cuisine and pastry. Additionally, Claire earned a Master's degree in history from McGill University.
|School||Clayton High School|
|College||Harvard University, Ecole Gregoire|
From a young age, Claire's fascination with food and all things culinary has been a constant. Her professional journey commenced with a feature in the long-established "Bon Appetit" magazine, which has been in circulation since 1956. In 2016, Claire assumed the role of Senior Food Editor, firmly establishing her presence in the realm of food journalism.
Later in her career, Claire's culinary expertise was showcased alongside her fellow chef, Brad Leone, in the "Test Kitchen Program" of the same magazine, where they both made frequent appearances. Claire has also expanded her horizons into the world of social media, hosting "Gourmet Makes," one of the digital programs of the show. Beyond written and visual media, she has also been a part of the "Bon Appetit food cast," the magazine's podcast.
Looking forward, Claire is currently working on bringing her culinary wisdom to the pages of her own cookbook, which is expected to grace bookshelves in the next couple of years.
|Net Worth||$2 Million|
|Source of Income||YouTube|
|TV Shows||Test Kitchen Program|
Her physical presence is captivating, featuring a porcelain white complexion that exudes timeless beauty, standing gracefully at 165 centimeters (approximately 5 feet 5 inches). She maintains a well-proportioned figure with measurements of 36-30-39, accentuated by a 34C bra size. Her striking black-and-white hair cascades in waves, framing her features, while her dark brown eyes hold an air of mystery and warmth, leaving a lasting impression.
5 Feet 4 Inches
|Shoe Size||6 US|
|Eye Color||Dark Brown|
|Hair Color||Black And White|
|Birth Mark||Not Available|
In October 2020, she left Bon Appetit and Conde Nast to launch her online cooking show, criticizing the lack of equal opportunities at Conde Nast
Despite leaving, Claire Saffitz is financially secure with an estimated net worth of $1 million, and her YouTube show is expected to thrive.
She's authored her own cookbook, sharing her best recipes with the world, making it a great potential gift.
Her husband, a former professional chef, and Claire, a magazine taste kitchen pro, bring diverse culinary perspectives to their home kitchen.